OUR MENU

WEEKLY SPECIALS

Happy Hour

Daily 2:00 PM - 5:00 PM

Tuesday

Tapas and Small Plates

Wednesday & Saturdays

Crab leg Dinners
Based on market price
Specials Start at 4:30pm
While Supplies Last

Friday Fish Fry

Beer Battered Cod,
Lake Perch & Breaded Smelt
Reservations Recommended

Sunday

Shipwreck Bloody & loaded Mimosas
All Day

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